by Barbara Corregano | Nov 10, 2022 | Recipes
The South Carolina Sweet Potato Pie is a delicious and festive dessert that is perfect for any holiday or special occasion. It is sure to be a hit with your family and friends! Make this pie with fresh sweet potatoes, brown sugar, spices, and a crispy pecan topping. ...
by Barbara Corregano | Oct 10, 2022 | Recipes
What could be better than a warm, freshly-baked chocolate chip cookie? The aroma, the flavor, the texture… it’s no wonder this classic treat is one of America’s favorites. Whether you like your cookies chewy or crispy, there’s a recipe for you. And while chocolate...
by Barbara Corregano | Sep 13, 2022 | Recipes
Do you love sautéed mushrooms but are looking for a foolproof, easy way to cook them? Well, look no further. Awash in a pleasant garlic butter sauce, these golden-brown sautéed mushrooms are faultless. Aside from the delicious taste, this dish’s simplicity is the...
by Barbara Corregano | Jul 11, 2022 | Recipes
Have you ever had the Orange-Poppy Seed Dressing at Panera? It seems that this salad dressing gets mostly 5-star reviews on the web. Many people call it their favorite dressing. I think this review sums it up the best, “I love this dressing. Best Poppy Seed...
by Barbara Corregano | May 12, 2022 | Recipes
Ingredients Two tablespoons of strawberry preserves Two teaspoons of drained capers Unsalted butter softened Four slices non-seeded sourdough rye bread ¼ pound Taleggio cheese 1 ½ ounce aged Gruyère cheese, grated (about 1/2 cup), divided Directions Step...
by Barbara Corregano | Apr 14, 2022 | Recipes
Ingredients One 5-pound boneless leg of lamb Kosher salt and fresh ground black pepper Four sprigs of fresh thyme Four sprigs of fresh rosemary Four sprigs of fresh sage One garlic clove peeled and thinly sliced Two tablespoons of peanut oil 2-3 tablespoons unsalted...